Loka works with small producers, for this reason the ingredients inspire the menu, which changes daily. The menu is posted each day on Facebook.

We offer a regular menu and a full vegetarian menu each evening and are happy to accommodate food allergies and preferences. The menu includes small plates that can be shared, although they are larger than tapas we recommended 2-3 plates per guest.

The “Taste the Whole Menu” option includes smaller portions of the a la carte menu. Guests can choose this option for themselves or to split amongst two people.

Here’s a sample menu.